Cookery Masterclass

Discover expert-led cooking masterclass ideas you can host, featuring advanced techniques, cuisine themes, and guest chef experiences to delight your group members.

A Guide to Cake Decorating

Learn basic cake decorating techniques with simple equipment and hands-on practice, even if you've never decorated before.

A Masterclass in Indian Classics

Indian cooking uses unfamiliar spices and techniques, but a masterclass with roasted cumin, tamarind and classic dishes makes it accessible to everyone.

Cooking on a Budget in Your Cookery Group

Help your cookery group cook well without spending much by sharing budget techniques and challenging members to invent cheap dishes.

Cooking Pies and Pastry

Pastry intimidates most home cooks, but a group masterclass with the right equipment and techniques makes it manageable and rewarding.

Cooking With Lentils

Lentils are cheap, protein-packed legumes that work in soups, stews and curries, here's how to cook them properly and a recipe for lentil soup with pasta.

Cooking Your Own Smoked Food

You can smoke meat, fish and cheese at home with basic equipment and hardwood chips to add rich flavor.

Designing Your Menu For Your Cookery Group

Plan a balanced menu for your cookery group by understanding the five food groups and catering to different dietary needs.

English Classics to Cook With Your Group

Revive forgotten English dishes with your cookery group by exploring traditional recipes and regional specialities together.

French Classics to Cook at Your Group

Cook French classics like cassoulet and ratatouille with your group using traditional recipes and techniques.

Holding a Cookery Group Masterclass

Run a masterclass for your cookery group by picking topics your members want to learn and finding someone to teach them.

How to Make a Great Cheesecake

Make a rich, indulgent cheesecake with a buttery biscuit base, creamy mascarpone filling and fresh fruit topping.

Italian Classics to Cook at Your Group

Cook classic Italian dishes like pasta, gnocchi, and carbonara with your group at home.

Making Pavlova and Roulade

Make pavlova and roulade from scratch with this step-by-step guide, named after the famous Russian ballerina.

Making your Own Ice Cream

Make your own ice cream at home with simple equipment and create custom flavours like peach and raspberry ripple.

Masterclass: The Art of Presentation

Simple techniques like garnishes, colour contrast and thoughtful plating can transform how your home-cooked dishes look and impress your dinner guests.